Dinner Menu
Our menu celebrates the classic Izzy's dishes we've served for decades, combined with new items sure to become your next favorite.
Izzy’s believes in responsible sourcing across our menu. Our meat is always humanely raised on a vegetarian diet for exceptional quality and taste. Our menu also changes with the seasons for our seafood and produce, with a strong focus on Northern California purveyors and the bounty of the region around us.
Izzy's corkage policy is $50 per 750 ml bottle with a maximum of two bottles per table
or $100 for one magnum
To Share
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CHIPS & DIP
smoked salmon rillette with housemade potato chips
$15
add siberian sturgeon caviar - half ounce $60
add siberian sturgeon caviar - one ounce $114
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PRAWN COCKTAIL
jumbo prawns & cocktail sauce (GF)
$24
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SMOKED STEAK TARTARE
walnut salsa, bagna cauda, confit egg yolk
$25
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TRUFFLE PARMESAN FRIES
house-cut steak fries, grated parmesan, roasted garlic aioli (VG, GF)
$12
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CRISPY BRUSSELS SPROUTS
za'atar, aleppo, charred scallion feta dip
$16
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DRUNKEN PRAWNS
cajun spice, lager, griddled sour dough
$24
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OYSTERS ON THE HALF SHELL (1/2 DOZEN)
served with Izzy's mignonette and fermented fresno chili sauce (GF)
$24
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BAKED OYSTERS
red miso, chorizo, piquillo pepper (GF)
$25
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SHRIMP AND CRAB HUSHPUPPIES
sauce remoulade, italian white sturgeon caviar
$38
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ROASTED BEETS
herbed labneh, citrus, endive, pomegranate
$16
Starter Salads
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HOUSE SALAD
fennel, apple, cucumber, pink peppercorn vinaigrette
$15
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CLASSIC CAESAR SALAD
little gem lettuces, pangrattato, boquerones, parmesan
$16
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WEDGE SALAD
pt. reyes blue cheese, bacon, sun-dried tomatoes, crispy shallots
$16
Steaks & Chops
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8 oz FILET MIGNON
$64
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14 oz NEW YORK STRIP STEAK
$60
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16 oz BONELESS RIBEYE
$78
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14 oz BONE IN SAKURA PORK CHOP
pork jus
$40
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8 oz FLANNERY BEEF HANGER STEAK
grilled, signature marinade, with house-cut steak fries
$46
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“THE GOMEZ”
10oz Prime Rib served alongside Izzy’s own potatoes & creamed spinach
$58
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8 oz HANGER STEAK
house marinade, house cut steak fries, sauce bordelaise
$46
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12 oz 21 DAY DRY AGED NEW YORK STRIP
$75
Other Entrees
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NORWEGIAN SALMON
corona bean and braised greens ragout, fennel slaw
$38
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STEAK HACHE
9 oz. prime ground steak, shoestring frites, sauce au poivre
$50
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PETRALE SOLE GRENOBLOISE
brown butter, capers, lemon, haricot vert, hazelnut
$46
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ROASTED CHICKEN
seasonal panzanella, madeira thyme jus
$32
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CASSOULET
duck confit, sausage, roasted vegetables, white beans
$38
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IZZY'S BURGER
double smash burger, caramelized shallots, fries
$26
SIGNATURE SIDES
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IZZY’S OWN POTATOES
$9
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CREAMED SPINACH
$9
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HOUSE-CUT STEAK FRIES
$9
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BROCCOLI
preserved lemon, garlic oil, aleppo
$9
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HONEY GLAZED CARROTS
$9
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ROASTED MUSHROOMS
$9
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FOUR CHEESE BAKED POTATO
$9
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BRAISED GREENS
kale, chard, escarole
$9
gluten free, dairy free option
Housemade Desserts
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VANILLA CRÉME BRULEE
with autumn fruit (GF)
$16
gluten free
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SPICED GINGER CAKE
poached quince, lemon creme fraiche
$16
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APPLE CIDER DONUT HOLES
cinnamon, sugar, apple cider caramel
$16
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MOLTON CHOCOLATE CAKE
whipped mascarpone, luxardo cherries, malton salt (GF)
$16
gluten free
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HOUSE SPUN ICE CREAMS
pistachio, vanilla, or chocolate
$16
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CHEF'S SEASONAL SORBET TRIO
$16